IXON Leaps 75 Places to #159 in the 2025 FoodTech 500

According to the official 2025 FoodTech 500 whitepaper released by Forward Fooding, IXON has officially secured the #159 position globally. This marks a massive 75-place leap from our 2024 ranking of #234, continuing an unbroken six-year upward trajectory.

Often described as the "Fortune 500 of AgriFoodTech," the FoodTech 500 utilizes a comprehensive, data-driven methodology to evaluate companies across Business Size, Digital Footprint, and Sustainability. Drawn from a historical pool of over 11,700 applications, the list identifies the most resilient companies reshaping the global food system.

"The best validation of our technology is seeing it actively deployed in the market, but this leap to #159 is a tremendous honor," said Felix Man Ho Cheung, Founder and CEO of IXON. "It proves that the global industry recognizes the urgent need to decouple premium food preservation from the energy-intensive cold chain. Our continuous climb up the FoodTech 500 reflects the maturity of our ASAP technology and our definitive transition from R&D into commercial scale."

Our continued rise in the rankings directly mirrors a broader industry shift highlighted in the 2025 report. Forward Fooding notes that the AgriFoodTech sector has entered "Wave 3.0," a maturity phase where the most successful companies are focused on B2B integration and building resilient infrastructure for the existing food supply chain. Furthermore, we are incredibly proud to be one of only 38 companies representing the APAC region on this year's global list.

Since first appearing on the list, IXON has demonstrated steady, continuous growth:

  • 2019: Ranked #464

  • 2020: Ranked #369

  • 2021: Ranked #353

  • 2023: Ranked #294

  • 2024: Ranked #234

  • 2025: Ranked #159

As we push forward into the second half of 2026 with new commercial pilots and strategic partnerships on the horizon, we remain committed to making the global food supply chain more equitable, convenient, and sustainable.

To read the complete 2025 FoodTech 500 report, visit Forward Fooding's official website.

根據 Forward Fooding 官方發布的 2025 年度 FoodTech 500 白皮書，IXON 正式奪得全球第 159 位的佳績。與 2024 年的第 234 位相比，我們大幅躍升了 75 名，延續了連續六年強勁的上升勢頭。

被譽為「農業食品科技界財富 500 強」的 FoodTech 500，採用嚴謹且以數據為本的機制，透過企業規模、數碼足跡以及可持續發展表現三大關鍵指標全面評估企業。在累計超過 11,700 份的申請中，榜單嚴選出最具韌性、正重塑全球食品系統的頂尖企業。

IXON 創辦人兼行政總裁張文浩表示：「對我們技術最大的肯定，莫過於看到它真正在市場上落地應用；而這次躍升至第 159 位，同樣是一項巨大的榮譽。這印證了全球業界已意識到，將優質食品保鮮與高耗能冷鏈脫鉤的迫切性。我們在 FoodTech 500 排名的持續攀升，反映了 ASAP 技術的成熟，以及我們從研發階段成功邁向商業化量產的堅實步伐。」

我們在排名上的持續攀升，正正反映了 2025 年度報告中所強調的行業宏觀趨勢。Forward Fooding 指出，農業食品科技界已邁入「3.0 浪潮」的成熟階段，目前最成功的企業皆專注於 B2B 整合，並致力為現有的食品供應鏈建立具韌性的基礎設施。此外，在今年度的全球榜單中，僅有 38 家企業來自亞太地區（APAC），我們為能夠成為其中一員代表該地區而感到無比自豪。

自首次躋身榜單以來，IXON 展現出持續且穩健的上升趨勢：

  • 2019年： 第 464 位

  • 2020年： 第 369 位

  • 2021年： 第 353 位

  • 2023年： 第 294 位

  • 2024年： 第 234 位

  • 2025年： 第 159 位

展望 2026 年下半年，隨著各項全新商業試產項目及戰略合作計劃的推進，我們將繼續致力推動全球食品供應鏈，使其變得更公平、便捷及具可持續性。

如欲閱覽 2025 年度 FoodTech 500 完整報告，請瀏覽 Forward Fooding 官方網站。

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